New York : Eggs Benedict is a very popular and common breakfast in New York City. Most Americans start their day with this breakfast.
According to Delmonico Legend, this dish was named after the restaurant of Mr. and Mrs. Legrand Benedict. However, it cannot be confirmed that this dish originated from this restaurant in 1860.
Address : 56 BEAVER ST, NEW YORK, NY 10004, UNITED STATES
New York is considered the economic capital of America. This restaurant may seem expensive to you, but you will not get the taste of steak dinner anywhere in America.
Talking about the menu, chilled seafood is available in the menu, which ranges from $18 to $100 and you will also get salad which costs between $13 to $14. In starters, you get 5 varieties, which cost from $22 to $24. In raw, you get Beef and Tuna Tartare, which cost from $22 to $23.
In steak style you get an Oscar which costs $21. Lobster is $24 Au Poivre for $5 while Fole Gras costs $21 and blue cheese is $6. You get $36 of Benedict Burger here which is their specialty.
This restaurant claims that Eggs Benedict, Baked Alaska and Chicken a la Keene originated from this restaurant and is also their specialty. If you have to go to this restaurant, you must eat these dishes. you will have fun.
Here you will also get the option of Gluten Free. Along with this, you will get all three types of meals Lunch, after hours and Dinner. You can go alone, with family or with your friends.
You will have the facility of all types of sitting. Here you can use reservation Private Dining, Wheelchair, Alcohol Full Bar, Free WiFi and Anything. You can also make payment through MasterCard, Visa and Credit Card.